Nargiso

Grape Variety: Chardonnay 85% - Garganega 15%

Vineyards: located in the sweet and sunny hills that stretch from Calino to Cazzago S.M.

Exposure: south/south-east/south-west.

Harvesting period: september.

Ageing: in steel barrels.

Average yield per hectare: never more than 95 quintals/hectare.

Colour: intense pale yellow.

Aroma: citrus and acacia flowers and jasmine with notes of apple, pear and mango.

Flavour: balanced and persistent with a pleasant finish of combined overtones.

Notes: recommendid for aperitif, appetizer, dishes seasoned with herbs, vegetables, fish, pasta and risotto with herbs or fish.